Lunch Menu
Clos des Horlées 1, 6760 Virton
Une expérience culinaire en coeur de la Gaume.
Creamy seasonal soup, homemade croutons
Mesclun greens, crisp vegetables, fresh herb vinaigrette
Chef's daily selection based on market availability
Label Rouge salmon, creamed potatoes, beurre blanc
Free-range chicken, reduced jus, seasonal vegetables
Espresso and trio of petit fours of the day
Madagascar vanilla, crispy caramel