The Menu
Clos des Horlées 1, 6760 Virton
Une expérience culinaire en coeur de la Gaume.
Goat cheese, duck breast, Gaume honey and croutons
Chicken, anchovies, croutons, anchovy dressing and parmesan
Scallops, scampi, croutons, smoked salmon and rare salmon
Rabbit, mixed mushrooms, walnuts and croutons
Beef, Orval cheese, bacon, barbecue sauce
Breaded chicken, cheddar, onion, mayonnaise sauce, egg
Fish fillet, tartar sauce
Beef, goat cheese, basil mango sauce, honey
Breaded chicken, goat cheese, basil mango sauce, honey
Duck, foie gras, caramelized onions and fig jam
Vol-au-vent grandmother style
Cooked ham, pine mushrooms
Maître d'hôtel butter, béarnaise sauce, pepper cognac, mushroom cream
(serves 3)
Bulgur, pearl couscous, scampi, vegetables, fruits and seeds
Bulgur, pearl couscous, falafel, vegetables, fruits and seeds
Bulgur, pearl couscous, vegetables, vegetable mousse, tagliatelle or poached egg